Rockfish Marsala... mmmmmmmm!!!!!!

[jetskibrian]

I had some company over tonight for a Rockfish dinner. I thought I would try something a little different so I made Rockfish Marsala.I had done this once with Tau Tog but this was my first time with Rock. I served it on a bed of angel hair pasta and quiona with steamed vegetables. Everyone liked it. Here are my pictures of catching, cleaning and cooking;

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/jetskibrian.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0003a.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0004a.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0006a.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0002b.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0009b.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0010b.jpg

http://i246.photobucket.com/albums/gg115/JetSkiBrian/2011%20pictures/DSC_0014d.jpg

[NOTHING ELSE MATTERS]

Looking good Brian.

[wjsmith82]

What time should I be there for dinner tomorrow!

[Rob]

Looks awsome*Cheers* How bout giving the recipe for the striper part*popcorn*

[CFISHN]

doubled UP

[CFISHN]

Brian
Your starving this ol fat boy to Death rotflmao

Is that Couscous ?

I Think Couscous is the most under appreciated food around !

If ya like to cook or eat you should really try some ,you can fix it up almost any way you can think of add what ever you like !

http://en.wikipedia.org/wiki/Couscous

Craig

[jetskibrian]

Here is my attempt at a recipe for the Rockfish Marsala;

I took a Striped Bass fillet and cut it into 2-3 inch pieces then coated them in flour that I seasoned with salt, pepper some homemade fish rub a friend gave me.
I heated a couple of tablespoons of olive oil in a large skillet and cooked the chunks for about three minutes on each side.
I then added a half a cup of cooking wine and cooked for a minute on high.
Lastly I added a half cup of hot water and with 2 table spoons of butter and let it simmer for few minutes.
Then pour it all over the pasta and Quinoa.
I fed seven and everyone liked it!